COMMUNITY
SANDWICHES & SUCH
Hand-Pulled Pretzel (VT/VG) | 12
Cooked on the hour. served with aged cheddar cheese sauce & spicy brown mustard.​​​
Warm Tuscan Butter Bean and Kale Dip (VG) | 14
Large savory butter beans In a creamy tomato sauce served w/ crusty bread & topped w/ crispy kale. GF Option.​
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Jalapeno Popper Salmon Dip (VG/GF) | 16
Smoked salmon, roasted garlic, cream cheese, and lime. Served warm with tortilla chips.​​
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Smoked Chicken Wings | 15 for 1/2 DZ/24 for Full DZ
Smoked then flash fried chicken wings tossed in your choice of sauces: Szechuan Chili Crisp or Buffalo.
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Cauliflower Wings (VG) | 11
A generous portion of Smoked cauliflower florets flash fried and tossed in our house-made Buffalo sauce.
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Nachos (VT) | 14
Guajillo queso, black beans, pico de gallo salsa, jalapeño, Avocado Crema, queso fresco
Nacho Additions: Chorizo $5, Chicken $5, 1/2 Avocado $3.50, Sour Creme $1.50
Chicken Shwarma Platter | 23
House-smoked half chicken with schwarma seasonings. build It as you like with garlic yogurt sauce, salted cucumber, spicy peppers, harissa and fresh pita wraps.
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Smokehouse Club | 18
Smoked turkey breast, smoked and seared pork belly bacon, tomato, local greens, and chipotle mayo served on house-made sourdough.
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BBQ Cuban Sandwich | 17
SMoked ham loin, whole hof pulled pork, pickles, spicy brown mustard and swiss on a toasted cuban roll. ​
​​Beef and Cheddar | 16
Smoked beef, thinly sliced w/ guajillo cheddar sauce, pickled jalapeño, and crispy fried onion on brioche.
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Alabama White Pulled BBQ Chicken | 15
Smoked chicken tossed in Alabama white sauce and served on a brioche bun with fried onion and jalapeño.
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Beef Brisket Hot Link | 15
Pimento peppers & roasted garlic on a brioche bun.
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Tacos (2 per order) | 12
Choice of pork belly, chicken, or chili roasted mushroom served with salsa aji, queso fresco, cilantro on corn tortillas.
SWEETS
​Butterscotch & Banana Pudding (VT) | 8
With whiskey caramel & graham crackers.
SOUPS & SALADS
Farm Green Salad (VT/VG) | Sm/6 - Lg/10
Local greens, tomato, red onion, pepitas and croutons. bleu cheese, ranch, or mustard vinaigrette.​
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Soup of the Day
Ask your server about our rotating soups. ​
VT = Vegetarian
VG = Vegan
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